15 Best Teppanyaki Restaurants in Stockholm

Washoku TOMO brings an authentic Japanese dining style to Stockholm, built around restraint, balance and carefully chosen ingredients rather than fusion theatrics. The menu is shaped around many small dishes, with traditional flavours and more adventurous choices such as sea urchin.

It suits an unhurried dinner at the counter or a table, whether dining alone or sharing a broader sequence of dishes. Beer, wine, spirits and cocktails support the meal, while dessert provides a natural finish.

Hattori Sushi Devil brings an inventive Asian-fusion approach to sushi on Drottninggatan, pairing carefully presented pieces with distinctive, unconventional flavor combinations. The scallops are a particular draw, while vegetarian choices make the menu easier to navigate for mixed groups. A cozy, design-conscious dining room creates a warm dinner atmosphere rather than a purely quick-service feel.

Barbro serves Asian small plates in a relaxed Stockholm setting, making it well suited to sharing over an evening meal. The menu brings together distinctive choices such as beef brisket dumplings, seared beef tenderloin, salmon and halibut nigiri, and mushroom dumplings.

Miyakodori brings a lively izakaya mood to Japanese dining in Stockholm, with an animated interior that suits an energetic dinner rather than a hushed occasion. Small plates make it easy to explore the menu across a group, while solo dining is also accommodated. Outdoor seating and a private dining room add useful options for different kinds of evenings.

MamaWolf brings a Japanese focus to Stockholm with a menu that rewards diners who enjoy substantial, carefully assembled bowls and small plates. The curry soup with udon stands out for its satisfying texture, while spicy chicken, onigiri and teri kara don offer a varied route through the menu.

Nana offers an intimate Nordic-Japanese tasting menu in Stockholm, combining seasonal Nordic produce with luxury ingredients and precise technique. Its compact dining room seats no more than seven people, creating an unusually close format for an evening centred on food, drinks and conversation.

JA Thai Wok & Sushi is an Asian restaurant in Stockholm combining a Thai kitchen with a sushi bar. Wok dishes, curries, soups, noodles, fried rice, bowls and sushi rolls create a broad menu, with many dishes prepared to order and protein choices that include vegetarian options, tofu, chicken, seafood and meat.

Sushi Room Pierre AB is a Japanese restaurant in Stockholm offering sushi, bibimbap and a wider selection of Asian dishes. Family sushi mixes and varied roll combinations are prepared with fresh ingredients, while bibimbap and spicy tuna bowls provide alternatives for diners who want something beyond raw fish.

Kotetsu brings an authentic Japanese sizzling dining experience to Stockholm through its teppan izakaya format. The setting is casual yet atmospheric, with a menu designed for dinner, shared meals and relaxed solo dining. Japanese cooking knowledge and a warm team presence help give the meal a sense of occasion without making it formal.

Sushi Oi brings a premium Japanese restaurant experience to Stockholm, with an intimate setting suited to dinner, solo dining and carefully paced meals. Its omakase is a natural choice for guests looking beyond standard sushi, while the drinks list includes wine, beer, cocktails and spirits.

Weidao brings selected Asian flavours together in a harmonious setting in central Stockholm. Its cooking spans familiar regional influences, with red curry standing out for its balanced heat, crunchy vegetables and fragrant character.

The restaurant is a straightforward choice when you want an Asian meal in the city, with a calm atmosphere that suits an uncomplicated lunch or dinner. Its concise concept keeps the emphasis on flavour combinations rather than ceremony.

Tokyo Diner brings a compact Tokyo-inspired feel to Stockholm, with sushi rolls sharing the menu with ramen, noodle soup, udon, warm dishes and a dedicated lunch menu. It is a flexible choice when a group cannot agree on one style of Japanese food, and vegetarian options broaden the selection further.

Blue Light Yokohama presents Japanese soul food through a true izakaya lens, with a focus on genuine Japanese flavours and a relaxed Stockholm setting. The restaurant is especially appealing for ramen, including a rich Old School Tonkotsu version with tender pork, while the wider menu supports a broader Japanese dining experience.

WÄNG izakaya brings a sibling-led, sharing-minded approach to Asian dining in Stockholm. Small plates suit the communal concept, while generous portions make it equally workable for a full meal.

Köttmästarn is a Stockholm meat restaurant and bar centered on grilled dishes, steak, and a lively dinner format. The menu suits lunch, dinner, takeaway, delivery, and late-night dining, with beer, cocktails, and other drinks adding to the evening appeal.