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soaré - raclette & fondue
Soaré – raclette & fondue gives Stockholm diners a convivial meal built around melted cheese, fondue and generous accompaniments. Raclette fondue can be paired with vegetables, cheese, steak and sauces, while vegetarian and vegan choices broaden the appeal beyond a single set menu.
The atmosphere has an appealingly eclectic character, combining American diner touches with alpine cuisine. A friendly host explains how the meal works, making the restaurant especially enjoyable for a relaxed dinner where sharing, conversation and hands-on dining are part of the occasion. Lunch, dinner, drinks and small plates are also available.