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Handmade tortillas and house-made corn flour
MXCO
MXCO brings the flavours of Mexico City to Stockholm through a taqueria format centred on handmade tortillas and house-made corn flour. The menu is well suited to sharing, with tacos and small plates that let a table explore different fillings and combinations.
Its bar programme gives the restaurant a stronger evening identity: mezcal and tequila are central, supported by cocktails, wine, beer and spirits. The setting works for a relaxed dinner, solo dining at the bar or a more social tasting-style meal, with vegetarian choices adding flexibility. MXCO is a compelling pick for diners looking for Mexican food with a clear tortilla-and-cocktail focus rather than a generic all-purpose menu.